Welcome to Dandelion Songs!

"We are two mothers who want our children to know what childhood was like. Before Nintendos, before computers. Before fear of freedom. What it was like for us, and for our mothers, and their mothers. We want them to know adventure, to know play, to know the world. And not the controlled, organised world that modern mothers seem to think they are tied to, but the real, natural world that is here on our doorstep. Come and join us on an adventure in childhood."

Ciara & LĂ­osa

Butter me up!

Making butter with children is great because its quick (for some), energetic, and they can feel very satisfied with the results. Its also something that once they learn, they never forget and it can be called upon whenever needed, or whenever they utter those three little words "I-am-bored" which make every mothers brain fizzle.

Grab a few clean jars, a sieve (or muslin if you have it) and some double cream and you are good to go. Outside or in, upstairs or down, even in the car!

Its so simple - Cream in the jar, lid tight, shake shake shake...

You can tell them the 3 stages of butter so they can feel in charge of the event.

1) it will go from creamy slooshing to solid

2) it will feel like you are shaking nothing

3) you will hear slooshing noises again.

When they hear the 3rd stage, tell them to look and see is there yellow butter in the jar. Cream or white is not butter! Any buttercup will tell you that!
When the butter is present, get them to tip it onto a sieve or into some muslin and allow any milk to run off.
Mash with whatever flavourings you have handy... garlic or chili or both, salt and pepper, whatever you like - blitz in a mini chopper or processor and mash through the freshly made butter. Wrap in parchment and refridgerate until they are hungry... Funny how bread and butter sandwiches aren't snubbed when the butter has been made themselves!

2 comments:

Patrick's-Well said...

Bet your toast with home-made butter lands butter side up! Any takers?

Single Girl and The City said...

Hi Lisa,
I thought Id pop by your blog as well. That looks amazing. In fact, I think ill try it. Butter is definitely one of my favorite spreads.